Taco Tuesday Takes Off (and so does Your Lunch)
Hey food‑loving friends! This week, ditch the ordinary office lunch and lift your mid‑day meal way up—literally 40 floors above the pavement. Imagine biting into fresh tacos while the city lights dance below.
Lifting Lunch to New Heights
- Early‑Bird Deal: Grab a ticket to the rooftop lounge on Tuesday and enjoy the sunrise over Singapore.
- Why 40 Floors? The higher you go, the fresher the air and the cooler the vibe. Plus, you’ll get a brag‑worthy instagram story in one bite.
Tacos 40 Floors Up
Everyone’s talking about tacos—now you get to experience them in a sky‑high setting. We’re talking:
- Delicious, hand‑crafted flavor combos
- A side of salsa that’s just the right amount of heat
- Vegan, gluten‑free, or classic options to suit every palate
Sustainable Sips Across Singapore
While you’re soaring, sip on eco‑friendly cocktails that are as responsible as they are refreshing. From Plant‑Based Pina Coladas to Organic Cuba Libre, there’s something for every conscientious connoisseur.
Lobster‑Centric Weekend Brunch
And when the weekend hits, it’s all about that buttery lobster. New brunch menu features:
- Freshly cooked lobster tails with a zesty lemon butter
- Sea‑salted pancakes that make your taste buds do a happy dance
- Optional side of smoked salmon for the extra splash of luxury
Ready to spice up your Tuesdays and indulge in the weekend? Your lunch and brunch adventures are just a reservation away. Take that lift, savor those tacos, and toast responsibly—with a splash (or two) of sustainability. Enjoy!
Taco Tuesdays at Super Loco Customs House
Super Loco Customs House: Taco Platter Mania
At Super Loco Customs House, we’re turning Taco Tuesday into a fiesta you can’t resist. Starting at $48 we personalize our infamous Taco Platter to make sure everyone leaves grinning.
Classic Tacos With a Twist
- White corn tortillas bring that soft, buttery crunch.
- A tangy mixed cabbage slaw adds a crisp pop.
- Creamy guacamole – the perfect partner for any taco.
Special Taco Tuesday Proteins
- Braised Chipotle Beef Brisket – tender, smoky, topped with a fiery burnt onion salsa.
- Achiote‑Roasted Chicken – marinated to perfection, served with a bright, spicy pineapple salsa.
- Gluten‑Free Battered Tajín Cauliflower – crispy, zesty, and weed‑free.
Drink It Right
Pair your platter with a Beer Bucket for just $52, or grab two if you’re feeling bold. The happy‑hour warmth lasts all evening, so keep the good times rolling.
Visit Us
Super Loco Customs House – #01-04, 70 Collyer Quay, Customs House, Singapore 049323.
+65 3158 2799
Open Mondays‑Saturdays, 11:30 am – 10:30 pm.
Taco Tuesdays kick off from Sept 7, 2021 onward.
New additions to Tablescape’s e-shop
Tablescape’s Fresh Online Gifting Line‑up
Modern European bistro Tablescape is stepping up its e‑store game, adding fresh, permanent goodies that are perfect for gifting—or for satisfying your own cravings with friends and family.
Delicious Dishes to Share
Craving that warm, flaky bread that melts in your mouth? Don’t miss the Charcuterie & Bread Set—a $78 bundle featuring three kinds of cold cuts, cheeses, and, of course, silky, fresh bread. It’s the ideal snack‑box for anyone who loves a good bite.
From Big Plates to Tiny Treats
Next up: the Sofa Menu (priced at $68). It’s a compact, “fun‑size” version of Tablescape’s celebrated dishes—because why should the steak lovers get all the glory? Picture this: Lobster Pot Pie in a bite‑sized pot, Foie Gras Terrine that’s still silky with a pear compote, and Cauliflower Tartlets dressed up with truffle and a dollop of creamy cheese. A clever twist that keeps the flavor punch—and the presentation playful.
A Weekend of Variety
Want something that feels like a trip to a fancy restaurant? Try the new Five‑Course Weekend Set (just $68, feeding two). It’s the perfect combo of small plates, hearty main courses, and sweet surprises—leaving you and your guest feeling gourmet without the fuss.
Where to Catch the Action
- Address: Level 3, 10 Coleman Street, Grand Park City Hall, S179809
- Phone: +65 6432 5566
- Shop online: Tablescape’s virtual store
So whether you’re looking to treat yourself or someone else, Tablescape’s new e‑shop lineup is ready to deliver a slice of European dining right to your doorstep.
Say yes to a grener future with Flor de Caña Cocktails
Zero‑Waste Cocktails: A Toast to Sustainable Sips in Singapore
Flor de Caña, the carbon‑neutral premium Nicaraguan rum, is rolling out its global “Zero Waste Month” campaign right here in Singapore this September.
In a move that shows how tasty sustainability can be, the Fair‑Trade‑certified brand has teamed up with a group of eco‑savvy bar owners. Together they’re spotlighting cocktails that give new life to food scraps and leftovers, turning what would normally go to waste into the next big buzz.
Here’s the squad of happening spots that are part of the initiative:
- Atlas
- Heart of Darkness
- Low Tide
- MO Bar
- The Old Man
- Sago House
Want to feel the vibe or learn more? Head over to the bars’ own pages to see their cocktail lineup and how they’re championing zero waste.
Cheers to the future of cocktails that are as kind to the planet as they are to your taste buds!
Burger & Lobster Raffles Hotel reopens with a new weekend brunch menu
Weekend Brunch at Burger & Lobster
What’s on the menu?
Kick things off with a Grilled Mala Corn or a Fried Cauliflower (just $6++ each) tossed in a lime‑cilantro mayo that’s basically the groovy smoothie of veggies.
Next up the rousing Bloody Mary Roll ($24++) or the crown‑jewel B & L Lobster Benedict ($26++). Both feature chunky Nova Scotia lobsters that will have anyone ordering a lobster “talking” all night.
Wrap it up on the sweet side with Waffles Ice Cream & Raspberries ($18++). Flavor‑balling waffles and a sprinkle of fresh berries—because who can say no to dessert?
Drink Specials
They’ve tossed in a new vodka‑based LGB‑Tini ($20++) inspired by their famed lemon‑garlic‑butter. A liquid tribute to the sauce that brought them to the spot on the first day.
Head to the Spot
- Address: 328 North Bridge Road, Raffles Hotel, Singapore
188719 - Phone: +65 6971 6127
- Open: Friday to Sunday, 11:00 am – 3:00 pm
Artemis Grill & Sky Bar boasts the best set lunch menus in the city
Artemis Grill & Sky Bar Brings the Big Game to Lunch
Up high, literally 40 stories above the bustling streets of Singapore’s CBD, the Mediterranean‑infused rooftop spot Artemis Grill & Sky Bar is serving up a lunch that’s nothing short of a culinary championship.
Set Lunch: Prices, Timing, & Where to Go
- Two‑Course Menu – About $47 plus.
- Three‑Course Menu – Around $55 plus.
- Hours – Monday to Friday, 11:30 am – 2:30 pm.
- Location – Level 40, 138 Market Street, Singapore 048946.
- Phone – +65 6635 8677.
Why the Buzz Is Real
Picture a sky‑high terrace, crisp Mediterranean vibes, and a menu that dances across the culinary scenes of coastal Spain, Southern France, Italy, and Greece. The pairing can’t be better than the view.
Starter Spotlight
- Roasted Eggplant & Tomato Consomme – Turned‑up with a subtle smokiness that warms the palate.
Main Course Mavericks
- Atlantic Halibut with Shellfish – Fresh fish meets the ocean’s bounty for a light yet satisfying bite.
- Angus Beef Striploin – Decadent steak that’s primed for a sunset‑right corner.
Sweets That Seal the Moment
- Dark Chocolate & Caramel Torte – A luscious finale that melts away the last faint of the day.
All That From City Nomads
This info was made public by City Nomads, helping diners chase the best brunch, lunch, or dinner moments in the city.
Plan Your Visit
Ready to taste the sky? Book your table between 11:30 am and 2:30 pm on a weekday and enjoy a meal that’s practically a playground of flavors.
