“Kiwi‐Smasher” Causes a Stir in Choa Chu Kang
Ever wonder what a “no‑return” shopper looks like?
If you’ve ever been in a supermarket where the trolleys just vanish
or the shelves are forever a mess of unopened items, you’ve seen it
the hard way. But this latest incident takes it to a whole new level –
straight from the fruit aisle to viral fame.
The Tik‑Tok‑style Kiwi Rodeo
Last weekend, a Facebook user named Evelyn Ng (mid‑20s, tech‑industry gal) shared a short clip that has now become a conversation starter.
The footage, about 12 seconds long, shows a man at an NTUC FairPrice store in Choa Chu Kang Mall.
He opens several boxes of kiwi fruit, then goes on to mix and press their contents until he claims he has “the perfect box.”
It’s the kind of thing you’d think a prank could be an attention‑grabber, but the real ring‑tone here is the “MUST CHANGE YOUR SHOPPING HABITS” *.
Evelyn’s Message: “Let’s Keep it Clean, Please!”
She says she filmed the clip on Saturday, Dec 4 at ~7 pm while on the hunt for fresh fruit.
Her goal: to alarm everyone – especially in a world still dealing with COVID‑19 –
that store etiquette is just as crucial as personal hygiene.
“Everyone wants to buy fruits that are in good condition, and this can be done if we all do our part by avoiding such an unethical act,”
Evelyn argues, pointing to the very act of smashing the fruit out of its box.
In response, the Facebook post got more than 150 reactions and a hundred comments.
Netizens are divided: some are calling for a stern punishment, while others think it’s a harmless mistake.
What Did We Learn? A Quick Take‑away
- Respect the shelf: Don’t play “treat your fruit like a puzzle” at the checkout.
- What you buy is what you get. It’s weird to go to a store and leave it looking like a weirder grocery store.
- Share the findings: Spilling a story on a social media can help remind the community.
So next time you’re walking through a supermarket, remember that every person—regardless of how you operate—should treat the fruit aisle with the same respect you would want for yourself.
Hmm… you’ve got this. If you inadvertently need to relocate a few kiwis, just pick up a cart, stack them carefully, and go home.
No one knows how to press kiwis almost exactly like a professional chef, but let’s keep the store tidy, and maybe the aisles won’t need a “santa’s checklist.”
Good luck, shoppers, and happy fruit hunting!
Supermarket Surprises: A Packaging Ponder
One user reckoned that these little “mystery snack” moments crop up pretty often in grocery aisles. Their take? The onus should be squarely on supermarkets to seal their goodies up tighter than a jar of pickle brine.
- Better packing — bring the seal to a new level.
- Customer trust — keep the surprises out of the box.
- Shop proudly — everyone can enjoy worry‑free snacking.
Freshness First: Singaporeans and Their Crispy Dealings with Fruits & Veggies
When it comes to picking out the next snack, Singaporeans seem to have a strict policy: “If it ain’t looking fresh, it’s not going on the shelf.” A 2016 survey carried out by Electrolux revealed that a whopping 80 % of Singapore residents would shop for produce that looks perfect. And yes, that includes checking for that sweet, plump texture that screams “ready to eat.”
What the Numbers Say
- Out of a 1,000‑strong sample, 250 respondents outright said they would refuse to eat misshapen or bruised fruits and vegetables.
- Conversely, the majority are on the lookout for visual cues of quality, such as no dents, no discoloration, and a firm feel.
Why Freshness Matters (and Why It’s a Real Human Thing)
“Freshness is the first indicator that the fruit will taste good,” one shopper explained. Behind that simple observation lies a deeper cultural habit: we’re taught that look equals taste. In a society where food is often limited to pre‑packed options, the visual check serves as a quick secret‑code between the shopper and the produce.
The Mask‑Free Camaraderie
In other supermarket news that’s been making headlines, a cashier from Punggol broke protocol by refusing to wear a mask while working. While that’s a separate story, it reminds us that people’s grocery behaviours aren’t just about produce—they’re also about the era’s quirks and the little rules we either follow or ignore.
Bottom line: the next time you go grocery shopping, remember that Singaporeans take their fruit seriously. If it’s not looking purr‑fect, it’s likely to stay on the counter.
