Dewgather Revamps Buona Vista with Spectacular Craft Coffee and Brunch

Why Brunch Is the Real Breakfast Hero

If breakfast is the “first bite of the day,” brunch is like the bonus round that gives you a double dose of yum. In a city that never sleeps, Singapore’s café scene is stitched together by a lattice of tasty corners, making it almost easy to snag the perfect toast‑and‑caffeine combo wherever you stroll.

We’re Heading West for a New Spot

On this foodie expedition, we’re trekking to Dewgather in Buona Vista—yes, the place that’s been whispered about in hushed tavern talks and Instagram captions alike. The mission? To see whether the journey and the brunch are worth each other.

What Dewgather Brings to the Table

Cozy Vibe: The café’s aesthetic feels like a laid‑back movie set; you’ll almost forget you’re waking up.
Menu Highlights: Think fluffy pancakes, egg‑centric creations, and a secret coffee blend that actually lives up to the hype.
Location Perks: Nestled in Buona Vista, it’s convenient for people who love a quick escape from the city’s hustle.
Price Point: Great value for the portion sizes and quality—no need to break the bank to feel like a food connoisseur.

Conclusion: Is the Trek Worth It?

Short answer: Definitely! Dewgather not only promises delicious brunch fare but also gives you a place to unwind—think of it as a mini‑vacation from your daily routine. Grab a friend, pack your appetite, and head to Buona Vista. Your taste buds and Instagram feed will thank you.

Meet the New 120‑Seat Café: “Dew” Brunching in Star Vista

Craving a sunny brunch spot that feels like a mini getaway? Dew is coming to the Star Vista complex, ready to bring Aussie‑inspired vibes to the city’s food scene. This 120‑seat café blends fresh coffee, killer design, and a touch of green to keep every guest smiling.

Why

Spacious seating – 120 cozy chairs to share a latte or two.
“Aussie‑Inspired” menu – Think brunch classics with a twist.
Cool design – Coastal flair meets urban chic.

Design Highlights

Renowned retail designer Billy Ip (yes, the same guy who spoke at Funan) crafted a space that feels like a surf break mixed with a family picnic.

A three‑metre coffee bar shaped like a swirled wave – grab your latte from the device that feels part sea, part art.
Decorated in pottery tones – terracotta tiles give the floor a warm, earthy glow.
All‑glass canopy – endless sunshine floods the interior and showcases a view of lush greenery outside.

The Name That Prints

The café’s name, Dew, captures the fresh, relaxed atmosphere as well as the scope of “dew” – cool, bright and refreshing. Think of the first morning drop of mist, suddenly inside a room full of chatter and delicious brunch.

What’s Next?

Coming soon to Star Vista, Dew will serve up brunch bites, specialty coffees, and a look‑back on the Australian café culture. Keep your taste buds ready – a pocket of the Aussie coast will soon be in the city center!

Brewed Brilliance: Coffee at Its Finest

Meet the Master Brewer

Leading the charge is Kang Yi Yang, the coffee roaster champion who co‑founded the gastro‑cafe The Populus Coffee & Food Co.. Under his watch, every bean is treated like royalty—freshly roasted in-house for that crisp, on‑time aroma.

Our House Blend: The Star

The Star is the house gem, priced at $4++. It’s a balanced brew with caramel sweetness, chocolate undertones, and a playful hint of fruitiness—perfect for kicking off your brunch adventure.

Sourcing the Sweetness

All beans come from sustainably sourced farms in:

Brazil
El Salvador
Guatemala

These countries bring a beautiful blend of flavors that keep every sip a delightful surprise.

Seasonal Surprise for the Adventurous

For those who like to spice things up, the bar offers Single Origin Filter Coffee at $6++—currently from:

Colombia
Rwanda
Ethiopia

Try the rotating single origins to discover fresh, coffee sensations that keep the mornings exciting.

Beverage Menu Highlights

Got a craving for something that packs a punch, or a cozy green tea? We’ve got you covered. Dive into our lineup below:

Dirty ($5++) – This coffee’s got ambition, but it could use a turbo‑charged espresso kick to truly earn its name. Think bold flavors that shout “I’m ready for this!”
Espresso Tonic ($5++) – A fizzy, fun fix for our warm, humid days. Imagine a sparkling espresso cocktail that’s as refreshing as a cool breeze. It’s the perfect splash of soda meets coffee!
Ajisai Matcha Latte ($8++) – Green tea lovers, rejoice! Sourced from the artisanal matcha brand Niko Neko, this latte brings a silky, premium flavor that feels like a gentle hug.
Tsubaki Houjicha Latte ($8++) – Another green tea gem crafted with care from Niko Neko’s finest. Its earthy, toasted notes make it a standout for anyone who appreciates a smooth, subtle brew.

Whether you’re looking for an espresso buzz or a calm cup of green, our menu is designed to suit every mood and taste.

Kang’s Coffee & Chef Joachim Lim’s Delicious Offerings

At Kang’s you’ll find more than just a great cup of coffee. Chef Joachim Lim, the award-winning Melbourne maestro, has hand‑crafted an all‑day menu that’s as thoughtful as it is tasty. While Chef Clarence Lim keeps the kitchen humming every day, Joachim’s creative vision shines through each dish.

Grab a Bite with Early Morning Toasties

Triple Cream Brie Toastie – silky cheese meets a buttery roll.
Truffle Honey Toastie – an indulgent sweet‑savory twist.
Vegemite Toastie – a true Aussie classic, daring for the adventurous.

All five are priced at $8++, proving you don’t have to splurge for a standout breakfast.

Star Mains that Make You Come Back

When it comes to mains, the menu is a blend of bold flavours and artistic plating. One standout is the Dew Harvest Bowl, a colourful medley that makes every bite feel like a health‑boosting harvest festival.

Here’s what you’ll find riding the bowl:

Cayenne‑roasted cauliflower – crispy, spicy, oh‑so good.
Beetroot‑pickled cauliflower – a tangy zing that balances the heat.
Japanese pumpkin – sweet, nutty, and comforting.
Kale, cranberries, sunflower, and pumpkin seeds – the crunch squad.

The entire bowl is snuggled with cashew pesto, a drizzle of white balsamic, and a splash of olive oil. It’s so tasty that adding house‑cured salmon or grilled halloumi is optional – you’ll likely still score a full five stars.

All of this is available for $22++, making it a worthy culinary treat anyone can indulge in after a long day of hustling.

In short, Kang’s isn’t just a coffee hotspot; it’s a gathering place for delicious surprises that keep your taste buds chanting “Encore!”

Get Ready for a Flavor Explosion

Waffle & Fried Chicken (…$20++)

Picture this: golden, crispy chicken thighs hugging a warm buttermilk waffle like a fluffy cloud hugging a candied hurricane. This isn’t just a meal; it’s a sweet‑savory rollercoaster that’ll make your taste buds dance.

Crunchy Perfection: The chicken is fried to a crisp that crackles louder than a summer grill.
Buttermilk Bliss: The waffle is soft, airy, and drenched in tangy batter—like a hug in dough form.
Fresh-Forward Zing: Pickled daikon and sliced kimchi add a punchy kick, cutting through the richness like a cool breeze on a hot day.

Dew Swordfish Pasta (…$24++)

Think of a breezy summer afternoon on the coast, with the sea whispering in the air. This dish brings that vibe to your plate, crushing the usual pasta fatigue.

From the Sea to Your Plate: Seared swordfish slices that are meaty, yet delicate—like a buttery bite from the ocean.
Thai Basil & Chili Lemon Pairing: A fragrant dance of herbs that tickles your palate.
Parmesan & Tarragon Twist: A creamy, herby hug that brings every flavor together.

So, whether you’re indulging in a waffle‑armed chicken blast or sailing through a zesty pasta wave, these Australian-inspired dishes are ready to take you on a mouth‑watering journey. Cheers to good food and even better vibes!

Dewgather’s French Toast: A Sweet, Snack‑tastic Adventure

Looking for a dish that’s as Instagram‑worthy as it is delicious? Dewgather has you covered with their French Toast that’s practically a dessert masterpiece (and costs a little over $18). It’s the kind of treat that looks like it just walked off the runway, but tastes even cooler.

What Makes It Special?

Thick Brioche Slices – the carb‑coated canvas for our flavor explosion.
Brown Sugar Crumble – crispy sweetness that pops in every bite.
Crushed Pistachios – a nutty crunch that adds texture.
Berry Compote – a fresh zing of fruit that balances the sugars.
Lavender‑Hued Candy Floss – the show‑stopping star that turns the whole plate into a pastel dream.

Where to Find It

Dewgather is nestled in The Star Vista (address: #01-46, 1 Vista Exchange Green, Singapore 138617). Their doors roll open daily from 8 am to 10 pm. You can reach them at +65 8043 8398 for reservations or just a quick question.

Need a Nightcap?

After you’ve licked the plates clean, consider hopping over to Chuan by Nutmeg for some premium tea‑infused cocktails – it’s a little café quality that’s right in the CBD.

Original by City Nomads. Stay hungry!

Dewgather Revamps Buona Vista with Spectacular Craft Coffee and Brunch