Explore 15 Must-Visit Street Food Gems Highlighted by Michelin Guide

Explore 15 Must-Visit Street Food Gems Highlighted by Michelin Guide

Easter Eats, Michelin‑Star Style

Ready to taste a carnival of culinary brilliance without the phalanx of long queues? Resorts World Sentosa’s Coliseum is hosting its second‑year food fiesta that brings together 15 Michelin‑starred and Bib Gourmand eateries for you to devour.

What’s on the Menu?

  • Home‑grown hawker delights that scream “Singapore” in every bite.
  • Remix‑style zi char (fried palmate meals) that are practically on fire.
  • Classic Japanese sushi and ramen for the sushi‑savvy.
  • Indian curries and tandoori ribs that’ll make your taste buds do the Bollywood dance.
  • French gourmet plates that promise an instant passport to Parisian chic.

A Quick “Why It’s Awesome”

Because you don’t have to hop from one place to another or stand in epic tremors of anticipation. All these top‑tier flavours are conveniently bundled in one spot that only takes you an extra coffee‑break from the long‑awaited Christmas spirit.

Salient Points
  • 15 chefs at your fingertips—no pot‑luck madness here.
  • Enjoy a delicious spread from both local and international cuisines.
  • Every bite takes you on a mini‑world tour—without leaving the island.

Mark your calendars for the Easter long weekend and let the Coliseum do the heavy lifting so you can just sit, savor, and smile.

Food‑Fiesta Highlights

What’s on the menu?

  • Man Man Unagi – their go‑to Una‑don (char‑grilled eel atop a bed of Japanese rice) that’s always a hit.
  • New Ubin Seafood – the crowd‑pleaser’s Heart Attack Fried Rice, packing juicy steak and a sinfully delicious fried rice tossed with trimmed beef fat.
  • Traditional Haig Road Putu Piring – the sweet finish, serving a steaming Malay coconut dessert with rich gula Melaka.

Expect the flavors, the smiles, and a few mouth‑watering moments you won’t want to miss!

Foodie Paradise at the Delicious Event

Ready to satisfy your appetite with a splash of local flavor? The event lineup brings together a smorgasbord of mouth‑watering spots that will have you singing, “Yaaas!” for every bite. Below is the ultimate food‑porn guide:

  • Liao Fan Hong Kong Soya Sauce Chicken Rice & Noodle – One‑star Michelin meets street‑food charm.
  • Char – The place that turns every dish into a sizzling show.
  • Keng Eng Kee Seafood – Fresh from the ocean, served with a side of crunch.
  • Maguro‑Donya – Sushi done right, with a dash of fearless flavor.
  • Bismillah Biryani – A fragrant, aromatic adventure you’ll never forget.
  • 168 CMY Satay – Skewers that will keep you in a culinary daze.
  • Wah Kee Big Prawn Noodles – Big noodles, bigger prawns, bigger satisfaction.
  • Zhong Guo La Mian Xiao Long Bao – Steamy dumplings that melt your heart and your palate.

Whether you’re a seasoned foodie or a culinary newbie, these local gems promise a feast of flavors that’ll make your taste buds dance. Just be sure to bring your appetite—these places won’t linger for long!

Food Highlights

Ready to taste some seriously delicious surprises? Grab a seat and dive into this culinary adventure.

Local Treats that’ll Make Your Taste Buds Dance

  • Singapore‑style ramen by A Noodle Story – think silky noodles, broth that’s both bold and comforting.
  • Durian chendol by Blue Ginger – a sweet, creamy twist where the king of fruits meets nostalgic Southeast Asian sweets.

Star‑Studded Mains on the Menu

Brace yourself for a three‑day feast from some of the most celebrated kitchens around.

  1. Joël Robuchon Restaurant – Three Michelin stars, and they’re rolling out freshly‑baked breads and show‑stopping desserts that will leave you swooning.
  2. Song of India – One star, but the naans paired with butter chicken are pure comfort, spiced just right for your palate.

Every bite is a celebration, so get ready for a taste journey that’s both epic and unforgettable.

Michelin Street Food Fest 2018: Eat, Laugh, and Save!

Get ready to feast on the crowd‑favorites of Singapore’s hottest street food stalls—priced sweetly from just S$3.

Event Schedule

  • First seating: 6:00 pm – 8:00 pm
  • Second seating: 8:30 pm – 10:30 pm

Venue

The Coliseum, Road to the World (RWS)

How to Grab the Fun

  • Pay with coupons only.
  • Pay a S$30 minimum for entry.
  • Enjoy a S$30 credit to splurge on any stall during the two‑hour window.
  • Can top‑up your credit on site if you need more.

Tickets

Secure your spot online at https://guide.michelin.sg/michelinstreetfoodfest2018 (no hyperlink, just copy‑paste into your browser).

— Originally published by Her World Online