Explore Singapore’s Week: 5 Must‑Try Eats, From Moon Tarts at Paul’s to Elegant Afternoon Tea at Conrad Centennial

Explore Singapore’s Week: 5 Must‑Try Eats, From Moon Tarts at Paul’s to Elegant Afternoon Tea at Conrad Centennial

Feeling the Mid‑Week Blues? Time to Raise the Bar!

Whether you’re hunting for a mid‑week pick‑me‑up or mapping out your weekend shenanigans, we’ve got you covered. Dive into Michelin‑starred masterpieces, savor sumptuous tea‑time delights, and sip on lip‑ting cocktails that’ll have you grinning from ear to ear.

What’s on the Menu?

  • Michelin‑Starred Eats – From buttery croquettes to delicately seasoned meats, each bite is a passport to culinary bliss.
  • Decadent Tea‑Time Treats – Think flaky scones, creamy custards, and a splash of floral elegance.
  • Tempting Tipples – Exotic cocktails and classic spirits that will elevate your spirits—literally!

Why You Should Come Aboard

It’s not just about eating and drinking; it’s about creating memories that taste just right and feel divinely satisfying. So why wait? Grab a friend, book a table, and let us turn your ordinary week into an extraordinary feast.

World-class gastronomy at Nouri

Celebrate Five Years of Flavor at Restaurant Nouri

Think of it like a birthday party for your taste buds—Restaurant Nouri just rolled out a brand‑new menu to mark its 5th anniversary. This Michelin‑starred spot is known for turning ordinary plates into culinary adventures, and the latest lineup proves they’re still on the cutting edge.

What’s on the Menu?

  • Six‑course lunch (starting at $228++) → start with a playful take on shrimp: a Raw version that’s almost like a tender, generically‑delicious “carabinero crudo,” followed by a Cooked turn that smells like a little cocktail of seasonings, sure to hit the sweet spot.
  • Nine‑course dinner (starting at $328++) → the star of the show is a mouth‑watering A5 Yamaguchi Wagyu ribeye, the dish is served in the classic Boeuf à la Presse style, offering a smoky, decadent bliss that’s almost too good for words.
  • Optional wine and sake pairings → you can choose from selections starting at $90++ for a wine and $105++ for sake; they’re the perfect sidekick for those who love to keep the palate dancing.

Location & Hours

Address: 72 Amoy St, Singapore 069891

Phone: +65 9230 2477

Operating Times:

  • Wed–Thu: 6 pm – 9:30 pm
  • Fri–Sun: 12 pm – 2:30 pm, then 6 pm – 9:30 pm again
  • Closed: Mon–Tue

A twist on Mid-Autumn traditions

Skip the Mooncakes, Grab a Moon‑Tart Instead!

Who says the Mid‑Autumn Festival has to be all about those classic mooncakes? If you’re craving something a little more “wow” than “meh,” Paul Singapore’s new moon tarts are the secret weapon you’ve been missing.

Why These Moon Tarts Will Be Your New Fave

  • Price – S$40 per box (S$50 after Aug 20). Eight airy French entremets nestled in rich, buttery sable shells.
  • Flavour Line‑up
    • “Nuts” Over Coconuts: chestnut‑coconut mousse that feels like a spa day for your tongue.
    • Fit to the Tea: a daring duet of black tea and zesty yuzu. Sweet? Sour? Guess what you’ll taste when you open it!
    • Chocolate Caramel Fantasy: a lava‑lava underground rush that melts hearts and taste buds alike.
  • Order & Grab – Pre‑order online for free delivery when you spend at least S$120 (postal code restrictions apply). Or swing by our select stores for a face‑to‑face pick‑up.

Why It’s Different (and Why You’ll Love it)

Paul’s moon tarts tick all the boxes: hand‑crafted quality, bold flavours, and a box that’s as Instagram‑ready as it is gaming‑tasty. Imagine sharing a midnight snack that feels like a mini luxury spa party – an antidote to the “what‑was‑i‑just‑eated” mood after a fruit‑only haul of mooncakes.

Next Steps

Ready to change your Mid‑Autumn celebrations? Place your order now, let the smooth, decadent good‑ness deliver to you, and enjoy the festival with a snack that’s as smart as it is delicious.

Cocktails from Danico Paris

Danico Paris Brings the Party to Sugarhall

Get ready to dance the night away on Thursday, Aug 4 2022 as Danico Paris rolls into Sugarhall for a one‑night-only cocktail carnival.

When & Where

7 pm – 11 pm | August 4, 2022
Sugarhall, 19 Cecil St, Level 2, Singapore 049704
Call +65 9815 0246 to book your seats

The Team Behind the Magic

Behind the bar you’ll find Corentin Gaudin and Raphaëlle Rosenthal, the dynamic duo that’s been brewing up star-worthy elixirs for Danico.

Featured Fizz & Flavor Flavors

  • Kota Ternate – A spirited mix of three rums, a splash of pineapple, coconut water, and a whisper of black tea. Taste the French flair in every sip.
  • Deflowered – What do you get when you mix a gin-based base with banana flower and pandan‑infused Campari? A cheeky, aromatic twist that’s seriously delicious.
  • Hit the Road Jack – A bold convergence of cognac, champagne, jackfruit, and coconut vinegar. It’s the kind of cocktail that makes you shout “Miles to go before I sleep…” while you’re knee‑deep in good vibes.

Price

All cocktails are priced at $24++. (No mystery charges, just good vibes and great drinks.)

One night, one venue, one unforgettable experience. Don’t miss it!

Unwind over tea-time

Sweet Escape: Honey Bee Happy Afternoon Tea at Conrad Centennial

When: Daily 1:00 PM–3:00 PM and 3:30 PM–5:30 PM
Where: Lobby Lounge, 2 Temasek Blvd, Singapore 038982
Until: September 15 , 2022
For: ~ +65 6432 7483

What’s on the Menu?

  • Chia Seed Coconut Jelly & Ganache – a gummy‑goodness dream
  • Bourbon Manuka Honey BBQ Chicken Slider – who knew chicken could taste this sweet?
  • Classic Orange Pekoe – the tea fit for a honey‑bee‑in‑hive

Prices (Please Note All $ Signs Match “$” and “++”)

  • Weekdays: $45++ per person
  • Weekends: $49++ per person
  • Unlimited Prosecco (because bubbles are always welcome): $20++ extra

Why This Is Your Day‑Away

Picture yourself sipping aromatic tea and munching on heavenly treats, all while the gentle buzz of the hotel lobby keeps the atmosphere buzzing. A little indulgence is just what the therapist ordered—no rewrite needed.

A buffet of booze for those who want to party

Vin Geek Unveils the Bottomless Bash on Orchard Road

If you’re looking for a place that turns pure budget into bubbly, Vin Geek has got your back. They’re offering a $60 nett pass to sip across the entire wine spectrum—from crisp prosecco to silky rosé, deep reds, delicate whites, and even a handful of craft beers that would put a local tap into a league of its own.

When the Party Pours

The magic happens every Friday and Saturday evening, from 6 pm to 8 pm, when you can refill the glass and keep the good times rolling. Want a snack to match the buzz? Grab the Jamon Ham Croquettes—no, they’re not just a snack; they’re a comfort food with a price tag of $18++. If you’re after something that fills you up, their Carbonara is a hearty $30++ that’s hearty enough to finish off the night with a sigh of satisfaction.

Location & Hours

  • Pacific Plaza, 9 Scotts Rd, #01‑04, Singapore 228210
  • Contact: +65 6334 1622
  • Open daily from 11:30 am to 10 pm
Got a craving? Look no further.

Vin Geek is calling for the bold, the curious, and the quite literally in need of liquid courage. Grab a friend, settle in, and let the bottomless parties do the rest. Cheers!