Fresh Flavors Drop in August 2021: Singapore’s Hot New Restaurants and Cafes Revealed

Kick the Lockdown Blues to the Curb with Food

Say goodbye to the semi‑lockdown blues. Whether you’re a chef‑in‑your‑own‑home or a take‑out aficionado, a plate of good food is the best antidote to a month that’s been anything but relaxed.

Why Singapore’s Birthday Month Is the Ultimate Food Frontier

Singapore’s birthday month is the perfect time to explore fresh culinary gems that have just opened their doors. Don’t let the rush slow you down—get out and support the new spots popping up all over town.

What’s on the Menu

• Home‑cooked comfort dishes that taste like a hug
• Take‑out flavors that feel like a trip to a different continent, right from your couch
• New restaurants that are ready to show off their secret sauces

So toss the “lockdown” dictionary in the trash, grab a fork, and feast on the excitement that comes with Singapore’s festive culinary boom!

Restaurants

Tok Tok Indonesian Restaurant

Embark on a Flavor‑Fired Adventure at Tok Tok Indonesian Restaurant

If you’re craving a culinary escapade that takes you straight to Indonesia’s heart, Tok Tok Indonesian Restaurant in Joo Chiat is the spot to hit. Just the name—“Tok Tok”—makes you think of the loud, lively drums that fill a crowded kitchen. And guess what? Their logo is a kentogan, the traditional drum that makes that unmistakable “tok tok” sound. A neat nod to the name, right?

Must‑Taste Menu Highlights

• Gulai Kambing – $13.80 
  A creamy, aromatic mutton curry that practically wraps your tongue in a warm hug.
• Balinese Ayam Bekar Betutu (Genap Paste Marinated) – $29.80
  Think of slow‑cooked chicken tossed in a fermented paste, swathed in fragrant herbs. The result? A flavor explosion that’ll have you saying “Ooh!”.
• Buntut Bakar Saus Kacang – $16.80
  They’ve reinvented oxtail into a grilled, sweet‑savory dish coated with kacap manis and a creamy peanut sauce.

Convenience Meets Flavor

Drop by the cozy 467 Joo Chiat Road location, or call +65 6908 3835 if you want to chat about the menu over the phone. The doors open daily from 11 am to 3 pm, and weekend hours stretch until 10 pm. On top of that, you can have your feast delivered right to your doorstep via GrabFood, Foodpanda, or Oddle.

Ready to taste the island’s best? Tok Tok Indonesian Restaurant is waiting—fasten your appetites and dive in!

Yen Social

Yen Social: A Grill‑Freak’s Paradise in Singapore

After winning Michelin praise back in 2019, Yen Yakiniku has opened its latest playground—Yen Social—right in the buzz‑hub of Duo Galleria. Grab a seat, flip the heat, and let the sizzling session begin.

Why This Spot Is A Hit

• Chef‑Crafted Butcher Platters – starting at $108 for 300g, perfect for feeding two to three hungry friends.
• Whisky‑Wrought Wagyu – the Yen Social Whisky Dry Aged Wagyu Ribeye (a whisk‑tastic $58 for 100g) gives that smoky, malty edge from a five‑day soak in a Kavalan Vinho Barrique cask.
• Sake Sampler Flights – three curated sips for just $30, ideal for pairing with your juicy bites.

How to Theory‑Cook It

Each cut gets its own special grilling routine, so you’ll learn the exact timing and temperature for peak flavor. Because nothing says “I’m a foodie” like mastering the art of the sear.

Visiting Details

Address: 7 Fraser Street #01‑25‑26 Duo Galleria, Singapore 189356
Phone: +65 8669 6788

Hours: Mon‑Sat: 6 pm – 11 pm
Delivery: Just WhatsApp your order to +65 8669 6788.

So lace up those grill‑shines, bring your appetite, and step into a place where meat meets mystery. Your taste buds will thank you—buddy!

Sichuan Alley

Sichuan Alley: The No‑Noodle‑Doubts Spot in Singapore

When you step into Sichuan Alley, the first thing that grabs your attention is the star of the kitchen – the chef‑crafted rice noodles. Chef Pang Kok Keong has spent a good deal of time over this one. Think of it as a love affair with a smooth, firm bite and a thickness that’s just right – no extra fluff, no little ghosts.

Must‑Try Menu Highlights

• Shredded Chicken Kimchi Cold Noodle ($9) – a cheeky Korean twist with homemade sesame paste and vintage vinegar, giving you that cool, spicy zing that will whisper “more please.”
• Signature Dan Dan Noodle ($9) – topped with a juicy pork ton that’s fried to a crispy, golden‑brown glory, delivering that crunchy punch you can’t ignore.
• Mapo Tofu Rice ($13) – silky tofu softened in aged Sichuan bean paste and peppercorn, mixed with a stir‑fry of minced beef, poured over steaming rice that’ll keep you coming back for more.

Location & Hours

Address: 51A Telok Ayer St, #01‑01, Singapore 048441

Phone: +65 9755 1058

Opening Hours:

• Mon‑Thu: 10:30 am – 3:00 pm, 5:00 pm – 9:30 pm
• Fri‑Sun: 10:30 am – 9:30 pm

Hungry to get your hands on these noodles but can’t leave the house? Delivery orders can be made here.

For those nights when a fancy dining date feels a tad expensive, Sichuan Alley keeps it playful with take‑away and delivery, so you can stack up a bowl or two and go straight to the comfort zone. Happy eating, fellow noodle fan!

OSTERIA BBR by Alain Ducasse

Raffles Hotel’s Fresh Slice of Italy: OSTERIA BBR Just Landed

Hold onto your napkins, diners! The legendary Bar & Billiard Room at Raffles Hotel Singapore is turning into the buzzing new OSTERIA BBR, and the boss behind this culinary makeover is none other than the famed French chef Alain Ducasse. Get ready to embrace Italian classics with a modern twist, all while sipping an Aperol Spritz for a cool $16.

Menu Highlights that Make Your Tummy Tango

• Menu Tentazioni – A truffle of seven signature dishes, each priced at $108++ per person. Think about that as a feast for the senses rather than your wallet!
• Mazara del Vallo Red Prawn Tartare – A juicy 68‑piece of shrimp spread over creamy buffalo mozzarella, topped with an indulgent splash of Kristal caviar. Ocean meets chic.
• Vitello Tonnato – The delicate art of thin roasted veal slices bathed in hearty tuna sauce with a dash of crisp fennel. It’s a savory hug for your palate.

Where and When to Find It

Location: 1 Beach Road, Singapore 189673 – right in the heart of the Raffles Hotel.

Hours: Open Mon, Thu‑Sun: 12 pm – 2:30 pm & 6 pm – 9:45 pm. Unfortunately, the place takes a breather on Tue and Wed.

Fancy a bite at home? Order delivery and let the restaurant’s elegance land on your doorstep.

Blu Kouzina Siglap

Get a Taste of Greece in the East

Step into Blu Kouzina Siglap and feel the Mediterranean breeze roll in from the very first bite. This new outlet is tucked away at 907 East Coast Road #01‑01, Singapore 459107, ready to whisk your taste buds on a quick retreat to sunny Greece.

Why the Mediterranean Is Calling

• Dolmades — $15.80 for 4
  Vanilla‑filled vine leaves stuffed with sticky rice, served alongside a cool, cucumber‑laden tzatziki that’s practically a hug in a bowl.
• Kotopoulo Stifatho — $29.80
  A free‑range Cornish hen batched up in a silky onion‑shallot stew that’s so tender you’ll want to kiss the staff for the recipe.
• Effie’s Veggie Moussaka — $29.80
  A vegetarian twist on the icon: layers of tomato, chickpeas, lentils, eggplant, and potato lovingly baked with béchamel. It’s like a flavor choir, but you can’t hear it.

Where It All Happens

Open every day from 8:30 am to 10 pm – catch a sunrise feast or a late‑night snack. The restaurant’s closed on Tuesdays, so plan accordingly.

Want It Delivered?

We’ve got you covered – just order online and let us bring Greece straight to your doorstep. No need to leave your sofa or your favorite drink.

Dial +65 9101 0681 for reservations or to talk turkey (or chicken) with our friendly staff.

Clan 7 Chinese Restaurant

Bite into the Bold World of Clan 7 Chinese Restaurant

Chef Dee Chan — Singapore’s rising star in the kitchen—guides Clan 7 with a lineup that’s not just modern, it’s daring. Fresh off the stove, the menu promises a roller‑coaster for your taste buds, from spicy starters to a sweet‑savory roast that’ll have you double‑thinking.

Kick‑off with a Tangy Start

• Sichuan‑Style Marinated Chicken – chill in a cold dip, served at $16. It’s not just chill, it’s cool.
• Crusted Japanese Pumpkin & Salted Egg Yolk – a sweet‑savory shock that costs $9. Think pumpkin meets “egg‑cellent” vibes.

The Classic Roast Remix

Not all heroes wear capes; some roast. Their signature Roasted Duck comes with a sweet twist: Strawberry Marmalade that’s quite the palate‑punch. Prices start at a friendly $17.

Lunch Combinations that Pack a Punch

If you’re feeling hungry, the two‑eight‑course Lunch Combo is your ticket to a culinary carnival, priced at $26. Highlights include the crowd‑pleaser Clan 7 Seafood Laksa Noodles for $20—thick, spicy, and soup‑soaked seafood that’s simply irresistible.

Where to Find Us & How to Reach Your Plate

• Address: 151 Lorong Chuan, NTP+ #01‑11, Singapore 556741.
• Phone: +65 6241 6768.
• Hours: Open daily from 11:30 am to 11 pm.
• Don’t feel like fighting traffic? Order delivery right from your couch.

So whether you’re a daring foodie or a comfort‑food lover, Clan 7’s fusion of youthful flair and classic spice is ready to wow your senses.⁠

Black Pearl Steakhouse (Holland Village)

Black Pearl Steakhouse Spawns a New Slice of Dining in Holland Village

Hey food lovers! The Black Pearl Steakhouse (formerly known as Perle Noir) just dropped a fresh branch right in the heart of Holland Village. If you thought you’d seen all the dishes, think again – they’ve rolled out a smorgasbord of east-meets-west bites that will have you grinning from ear to ear.

New‑to‑The‑Block Menu Highlights

• Wagyu Beef Fried Rice with Egg – A hearty, sizzling plate that packs a punch at just $26.
• Tom Yum Chicken Leg Burger – Dive into a spicy, aromatic bite for the same $26.

Classic Comforts Still Ship Strong

• Duck Confit – Slathered in flavor and priced at $27.
• Fennel‑Apple Stew – A delightful, aromatic stew that pairs beautifully with the duck.
• Black Angus Ribeye – A whopping $61 for a 350g slab of premium beef.
• Black Angus Striploin – Just a smidge higher at $63 for a 350g steak.

Why Go Big or Go Home?

With the P2HA yummy move back, the steakhouse is handing out a sweet 30% off on all a la carte orders, and to keep the glasses clinking, you’ll also snag a neat 20% discount on every bottle of wine.

Visit Info

• Address: 40 Lor Mambong, Singapore 277695
• Phone: +65 8338 5871
• Opening hours: Tuesday‑Sunday, 11 am – 9:30 pm (closed Monday)
• Delivery: Order here.

So grab a friend, roll up to Holland Village, and let Black Pearl Steakhouse turn your plate into a party. Bon appétit, my fellow foodies!

Cafés

SYIP

Relaxation Meets Brunch at SYIP – Your New Farrer Park Hangout

What Makes SYIP the Spot to Unwind

At SYIP, a simple brunch and a steaming cup of coffee are the ultimate problem‑solvers. The café’s minimalist vibe and snug interior create the perfect backdrop to clear your thoughts, all while you enjoy a delicious menu crafted with love.

Menu Highlights (All in Dollars)

• Burrata French Toast – A luscious combination of creamy burrata, maple glazed bacon, and airy toast for $23.54.
• Wagyu Beef Rice Bowl – Tender wagyu layered over fragrant rice, finished with a buttery sauce, priced at $21.40.
• Matcha Mochi Tiramisu – This seasonal sweetness blends classic Italian tiramisu with a matcha twist, coming in at $12.84.

Drinks That Pack a Punch

• SYIP Black Coffee – Grab an iced scoop of pure caffeine for $6.42.
• Signature Earl Grey Lemonade – A zesty twist on traditional Earl Grey, ready for $6.96.

Special Deals

Want to save while you savor? Order for pickup and enjoy a 10 % discount till August 18, 2021.

Location & Hours

• 79 Owen Road, Singapore 218895
• +65 9115 7806
• Open Tue‑Sun  9 am – 6 pm (Closed Monday)

Don’t Forget Online Delivery

You can place delivery orders through the café’s online system – just tap in and let the snacks arrive on your doorstep.

Little Rogue Coffee

Little Rogue Coffee: Melbourne‑in‑Singapore with a Side of Playful Books

Little Rogue Coffee has turned Tanjong Katong into a breezy brunch stop that feels like a laid‑back Melbourne café, only with a dash of Singaporean sunshine.

What Makes It Different?

• The Stay‑in‑House Library – Drop off a favourite read, pick up a new one. It’s like a book swap club built into the coffee shop.
• Family‑Friendly Vibes – The shop was born from the love of a husband‑and‑wife duo who wanted a place where kids could run wild and parents could sip in comfort.
• Open every day from 9 am to 6 pm. If you’re in a rush, grab a delivery order!

Menu Highlights (and Why They’re Worth Your Taste Buds)

• Sourdough & Kombu Butter (starting at $6) – A crunchy starter that you can personalize with your add‑on cheat sheet.
• Eggs Benedict Waffle ($18) – The Benedict’s twist on a waffle makes brunch feel like a headline attraction.
• House Marinated Wings ($12) – Flavor‑packed wings that will have your taste buds doing a little dance.
• Mac & Cheese ($10) – The classic comfort food comes with a twist that feels like a warm hug.
• Miso Roasted Cauliflower Steak (S$18) – A vegetarian masterpiece topped with hummus, pomegranate, kale, a handful of nuts, and a splash of espresso vinaigrette to bring everything together.

Where To Catch Little Rogue Coffee

Located at 336 & 338 Tanjong Katong Road, Singapore 437109, this café is just a short stroll away from a maze of local shops and eateries. Don’t miss it if you crave a relaxed brunch spot that’s all about community and good food.

Mr. Holmes Bakehouse

Mr. Holmes Bakehouse Opens a Singapore Flagship

Ahoy, food lovers! The San Francisco‑born croissant wizard, Mr. Holmes Bakehouse, is rolling into the heart of Singapore. If you’ve ever dreamt of biting into a buttery, flaky slice of heaven, this is your sign to stop scrolling and head over.

What’s on the Menu?

• Classic Croissants – Pick one and brag about how crispy it is. Price: $4+
• Legendary Cruffins – These hybrid treats are the toast of Toronto (and now Singapore!). Price: $5.80
• Pulled Pork Sandwich – Think of a tender, braised pork, gooey fontina, a splash of lime‑drizzled arugula, all sandwiched between toasted focaccia. Absolutely juicy. Price: $16

Quick Facts

Why It’s Hot

From the moment the ovens preheat to the aroma that drags you in, this place feels like a pastry playground. You’ll want to taste everything but most daring will give you the usual “I’ll just go for the croissant” reply. Trust me, the results? Pure buttery bliss.

Whether you’re a pastry nerd or just craving something delicious to brighten your day, this flagship is the place to be.