South Korea’s Bold Move: Coffee Out of Schools
On the heels of a 2013 ban that stopped high‑caffeine drinks from hitting classrooms, the South Korean government has now taken a step further: coffee will vanish from every school—from elementary all the way up to high school.
Why the Change?
- Caffeine is the new “night owl fuel”: Students and teachers have been turning to coffee after midnight to cram for exams.
- Health concerns: Too much coffee can mean nausea, erratic heartbeats, and messed‑up sleep patterns.
- Teachers’ vending machines: Even though the 2013 ban seemed effective, coffee machines still stocked up teachers’ appetites, giving students sneaky ways to sneak in a cup.
- Global coffee love: South Korea ranks seventh worldwide in coffee imports—$700 million a year—so the habit is deeply rooted.
- Average consumption: Koreans drink roughly 512 cups each year, according to KITA.
What’s the Plan?
Starting September 14, the Ministries of Education and Food & Drug Safety will ensure no coffee ever appears—no vending machines, no cafeteria stalls—to cut the caffeine pipeline in schools.
Reacting to the Buzz
The Chosun Ilbo reports that during exam season, students have started reaching for energy drinks and milk‑laden coffee to keep the midnight study lights on. The Ministry’s warning is aimed at those who’ve been “eating high‑dose coffee to stay awake.” It’s a nudge to rethink how we stay alert.
Will this help people study?
We wonder: As caffeine disappears from the school environment, will students find other ways to manage their study hours? Perhaps more breaks or better sleep hygiene will emerge. Time will tell.
Takeaway
This bold ban reflects the government’s concern for students’ wellbeing, urging them to find healthier ways to power through late nights—without the jittery side‑effects that 512 cups of coffee can sometimes bring. Let’s hope coffee‑free halls spark a new era of fresh, caffeine‑free focus!
