
Tsukiji Revealed: Michelin Chef Says It\’s More Than Just Fish
Tsukiji: It's not all about the fish, says Michelin chef, Food News,When two-starred Michelin chef Lionel Beccat reminisces about Tsukiji, the world's biggest fish market in Tokyo, it is not the ocean's bounty that stirs memories but the fishmongers themselves. \”The story of Tsukiji i