The best patisseries in Singapore for a petite rendezvous, Lifestyle News

The best patisseries in Singapore for a petite rendezvous, Lifestyle News

Sweet Spot: Singapore’s Top Patisseries

From flaky choux to silky macarons, and those luscious tarts that practically shout “yum”, little French cakes (petit fours) have seriously taken charge of our cravings. If you’re hunting for the ultimate sidekick to pair with your mid‑day latte or a cozy bite after dinner, look no further—here’s the lineup of Singapore’s most charming patisseries you simply won’t want to miss.

Must‑Visit Gems

  • Parisian Treats – The place where croissants melt on your tongue like butter on a sunny day.
  • The Tea & Tart House – Thoughtful tarts that dance on your palate with a burst of seasonal fruit.
  • Choco‑Delight Bakery – Their choux pastries come with a guilty‑pleasure chocolate drizzle that’s pure bliss.
  • Little Paris Café – Macarons in every hue imaginable—so pretty, you’ll feel bad for eating them.
  • La Petite – A quaint spot where every bite feels like a tiny, indulgent hug.

Tuxedo Café & Pâtisserie

Step Into Sweet Serenity at Tuxedo Café & Pâtisserie

If you fancy a bite that looks as good as it tastes, this spot is your new sweet‑tooth sanctuary. Nestled in the Carlton Hotel on Bras Basah, the café offers a playground of textures that will have you dozing off in delight.

Must‑Try Indulgences

  • Hazelnut Chocolate Éclair ($8.50) – Think of a crisp shell paired with crunchy hazelnut flakes and a silky chocolate center that hugs your taste buds.
  • Petit Gâteaux – “Instagram‑ready” mini desserts that scream sweet and stylish. Bite first, brag later.
  • Caramelia Banana Cake ($9.50) – Chocolate cake stacked on a zesty lemon caramel crumble, loaded with banana confit and a splash of caramel revelry. One bite and you’ll be humming “caramel‑la‑la.”
  • Red Berries Tart ($9.50) – Bursting with a strawberry‑yuzu jelly core, glazed inside a red berry curd that’s as vibrant as a sunset.

Where & When

The café is located at:
76 Bras Basah Rd., Level 1, Carlton Hotel, Singapore 189558
Dial: +65 6415 7887

Hours: Open daily from 11 am to 7:30 pm. Tip: Petit Gâteaux are limited daily, so grab one before it slips away. For those who can’t resist from home, online orders are handled on the café’s site (just skim it once and it’ll be almost like a flavor‑time‑machine).

Patisserie Clé

Patisserie Clé’s Sweet Delights

  • Indulge in simple pleasures with a dash of flavour.*
  • The Orh Blanc Tart

  • Price: $45 for a six‑inch slice
  • What’s inside: A playful mix of fresh yam orh nee, vanishingly smooth chantilly, and a sprinkle of candied gingko nuts.
  • Why it matters: East meets West in this one‑of‑a‑kind taste adventure. It’s the crowd’s favourite for a reason—cool, comforting, and somehow never feels over‑ambitious.
  • The Cognac Caramel Chocolate Tart

  • Price: $45 for a six‑inch slice
  • What’s inside: An intense dark‑chocolate ganache, kissed with noble cognac and a caramel twist.
  • Why it matters: Perfect for chocolate aficionados who crave depth without the drama.
  • Unsure? Grab a Tart Gift Box

  • Price: $70
  • What it contains: Choose eight delectable tarts, each a compact 7 cm masterpiece.
  • Why it matters: Ideal for lovers of variety—or for those who just want to impress friends with a spread that screams “I know my pastries.”
  • Locations & How to Order

    Patisserie Clé proudly serves treats at:

  • Lucky Court
  • Paya Lebar Office Center
  • Want to sweeten your day? Just head over to their website and place your order—no need for a fancy pastry‑connoisseur shirt (though you’re welcome to wear one).
    Enjoy!

    Kki Sweets

    Discover Kki Sweets: The Secret Sweet Spot on Seah Street

    Hideout, vibe, and a taste that’ll make your taste buds do a happy dance—welcome to Kki Sweets, tucked behind the most understated potted plant on Seah Street.

    Why Everyone’s Talking About the “J” Cake ($13.50)

    Think a humble plant, peel away the façade, and you’ll uncover a masterpiece. Layers upon layers of mouth‑watering black sesame, silky kantan jelly, earthy matcha, citrusy yuzu, and decadent chocolate pull you in. It’s like a flavor fireworks show, only the fireworks are inside a cake.

    The “Teh” – A Sip of Sweet $9.50

    If you’re into tea, this isn’t your average cup. Picture earl grey’s classic aroma mingling with juicy pear chunks and the nutty crunch of roasted hazelnuts. Every spoonful feels like a cozy tea‑time reunion with friends.

    Fromage: Dessert Meets the Drunken Waltz $13.50

    For the adventurous palate who loves a little buzz, Fromage is a dreamy marriage of harmless yet luxurious light Cambozola cheese with the robust character of rum. A duo that screams “cheers to dessert!”

    Location & Hours

    • 3 Seah Street, #01‑01, Singapore 188379
    • +65 97992668
    • Open Wed‑Sat 12:00‑7:30 pm | Sun 11:00‑6:00 pm
    • Closed Mon & Tues

    Don’t miss out on this hidden sweet sanctuary—trust us, your taste buds will thank you.

    Sugar Thieves

    At Sugar Thieves, Sweet Art Is An Everyday Adventure

    Every month they roll out a fresh Omakase Box for just $38 – a tasty mix of sweet and savory treats that’s practically a mystery lunch party in your pocket.

    • Earl Grey & Fig Roll – Light, fluffy, and brewed to perfection with a dash of chic tea vibes.
    • Lemon Meringue Tart – This bubbly delight practically screams “party in your mouth!”

    Whether it’s a birthday, graduation, or just a pick‑me‑up, their festive lineup is guaranteed to turn any celebration into a show‑stopping dessert soirée.

    Where to Find This Sweet Wonderland

    333 Kreta Ayer Rd, #01‑23, Singapore 080333

    +65 98504377 (Whatsapp)

    Opening Hours

    Wed‑Sat 12pm–6pm. Closed Sun‑Tue.

    AMI Patisserie

    Chef Makoto Arami: A Pastry Picasso with a Japanese Twist

    Chef Makoto Arami is the culinary wizard who turns every taste bud into a fan club. He blends French pastry precision with the deep flavors of seasonal Japanese produce, creating edible masterpieces that are as pretty as they are delicious.

    New Treats That’ll Make Your Day

    • Shizuoka Crown Melon Tarte ($78) – A dreamy, fragrant musk melon topped with silky Cointreau vanilla custard and a swirl of fresh melon compote. Think of it as a sweet summer kiss in every bite.
    • Hyuganatsu & Amanatsu Mikan Tarte ($58) – These tart, citrusy wonders are the perfect blend of sweet and tangy, thanks to Japan’s famous mandarines.
    • Assorted Choux Box ($50 for six) – Boisterously delicious mini choux puffs, each layered and bursting with flavors. A stack of them is exactly what Monday mornings need.

    How to Get Your Hands on These Delicacies

    You can place orders online at AMI Patisserie. For those who prefer a hands‑on approach, pick up your treats at Buona Terra, 29 Scotts Road, Singapore 228224. The collection window is from Mon–Sat, 2 pm to 6 pm.

    Got questions? Shoot a quick WhatsApp message at +65 89076146, and the friendly team will have you covered.

    Mon Cerise Patisserie 

    Mon Cerise Patisserie: Mini Tarts & Sweet Surprises

    Hey sweet‑tooth squad! At Mon Cerise Patisserie, the ever‑charming Cherry Chiu is whipping up a parade of bite‑size delights that will make your taste buds dance.

    Mini Tarts: Tiny but Mighty

    From fresh pineberries to juicy raspberries and that classic strawberry buzz, Cherry’s mini tarts are a rainbow in every bite. As the heat rises, keep an eye out for new berry‑tonic twists that’ll keep you guessing.

    Lemon & Basil – The “Feel‑Good” Best

    Feeling a little fancy? Dive into the Lemon & Basil tart—price tag of $60 (yes, it’s worth it). This masterpiece layers zesty lemon with herbaceous basil in a creamy mash, topped with a low‑sugar meringue that’s as faint as a whisper. Guilt‑free indulgence? Absolutely!

    How to Find Us

    • Address: 6 Jurong Lake Link, Singapore 648159
    • Phone: +65 91248711
    • Hours: Tue‑Sat 9 am‑6 pm (Sun & Mon off)

    Hungry for more? Order online here—plus, take a peek at the next batch; you never know what flavor surprise is in the oven next.

    Dolc Patisserie

    Dolc Patisserie: A Bite‑Sized Barcelona in Singapore

    Ever dreamed of strolling through Barcelona’s winding streets and ending up in a sweet paradise? Dolc Patisserie is making that dream real—right in the heart of Singapore, with a dash of French finesse, a splash of modern chic, and a hearty Spanish soul.

    Must‑Try Sweet Spots

    • Charlotte – $9.50: This dish is a colour‑changing marvel, a deep red jewel that hides a silky mascarpone mousse, juicy strawberry coulis, and a basil‑loving sponge. One bite and you’ll taste a whole Mediterranean slice.
    • Bananier – $9: Imagine a chocolate‑banana love‑story, but with a bittersweet twist. This confection refuses to be ordinary, blending silky chocolate with sweet banana in a dance that’s both classic and fresh.
    • Classic Viennoiserie – Pain au Chocolate for just $4.80: Nothing beats a warm, buttery croissant with a gooey chocolate centre, especially after a brisk night of shopping.

    Where to Find Them

    Dolc Patisserie sits at 67 Kampong Bahru Road #01‑00, Singapore 169371.

    Opening Hours

    • Mon, Wed‑Sat: 9 am – 6 pm
    • Sun: 10:30 am – 5 pm
    • Tues: Closed

    Want to skip the long queue? Order online and have your sweet treats delivered straight to your doorstep. So, why not treat yourself? Your taste buds will thank you, and your Instagram will thrive.

    Lee’s Confectionery

    Lee’s Confectionery: Your Sweet Portal to Jurong East

    If you’re hunting for a snack spot that feels like a dream come true, Lee’s Confectionery is the place to be. Nestled on Jurong East Street, this little haven has been stealing hearts (and taste buds) one bite at a time.

    Must‑Try Treats

    • Jiāo ($8) – A banana sponge that’s practically a stand‑up comic: light as a feather, but it packs a punch with a rich banana compote, mascarpone, salted caramel drizzle, and a crunchy oatmeal crust. It’s the kind of sweetness that will make your spoon circle back for more.
    • Dale ($9) – For the green‑ish friends who adore matcha, this is a matcha masterpiece. Think butter cookie base, a matcha yuzu white chocolate ganache, and a fluffy matcha sponge – the only way to convince your body that greens are delicious.

    Every bite is a little celebration of local flavors mixed with the kind of artistry you’d expect from a five‑star pastry chef.

    Location & Hours

    Address: 343 Jurong East Street 31, #01‑59, Singapore 600343
    Phone: +65 918 38447

    Operational Times:
    Mon, Thu–Sun – 12 pm to 7 pm
    Closed Tue‑Wed

    Services: Dine‑in or take‑away. Want it ahead of time? Pre‑orders run online, so you can keep that craving from becoming a compulsive habit.

    Why People’re Hooked

    Lee’s Confectionery has taken the internet by storm not just for its mouth‑watering desserts but for the scene it creates: a minimalist, airy space that feels like a retreat from the hustle of the city. Nobody was surprised when it climbed to a loyal fan base, especially after the social‑media buzz sparked by its eye‑catching looks.

    Explore More Sweetland

    While you’re in snack mode, head over to 10 Best Places for Macarons in Singapore—another culinary adventure that’s just as sweet.

    Ink by City Nomads; originally published in the life‑style category.